Selasa, 01 Oktober 2013

[J264.Ebook] Get Free Ebook The Fine Art of Mixing Drinks, by David A. Embury, Robert Hess, Audrey Saunders

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The Fine Art of Mixing Drinks, by David A. Embury, Robert Hess, Audrey Saunders

The Fine Art of Mixing Drinks, by David A. Embury, Robert Hess, Audrey Saunders



The Fine Art of Mixing Drinks, by David A. Embury, Robert Hess, Audrey Saunders

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The Fine Art of Mixing Drinks, by David A. Embury, Robert Hess, Audrey Saunders

New introductions by Audrey Saunders and Robert Hess

  • Sales Rank: #95218 in Books
  • Published on: 2008-10-01
  • Binding: Hardcover

Most helpful customer reviews

12 of 12 people found the following review helpful.
Excellent, informative, and droll
By Tom Mott
Get this book! Read the other reviews: the only reason this book is getting 4 stars instead of 5 is because of the typos in this edition. Ignore them and get the book. It's a pleasure to read.

Embury is a wonderful writer with a dry wit. He clearly and methodically lays out cocktail basics so you can "roll your own." This isn't a book about chocolate martinis and sour apple martinis: it's old school, taking it cues from the pre-Prohibition era of bartending (1880s - 1920). While some of his own recipes are a bit boozy (like a 7-to-1 gin martini), he gives just not his recipes, but lists other "standard" recipes, critiques them, and then urges you to experiment and find what you like best. In the interest of completeness, he even lists cocktails he thinks are terrible ("... but boys will be boys.")

An aside: A recent web article about making the perfect sidecar found his sidecar to be much too boozy ... a problem they solved simply by adding 1 drop of orange bitters. I have a feeling Embury would fully approve of their meddling.

9 of 9 people found the following review helpful.
Back in print! :)
By Gavin J. Chart
There are many books around about "bartending" or "cocktails", but Embury's TFAoMD (1948) is the definitive work when it comes to mixing drinks, and it was a delight to see that it is back in print. Don't bother with any other books on the subject. Original editions of this work, in good shape, sell for a couple of hundred dollars, if you can even find them!

Not only does Embury describe the principles of a mixed drink, and the equipment that is useful in its preparation, but he also describes each base ingredient, each mixer and how to mix to get the best result. He also provides recipes for six basic cocktails and the practical possibilities in making your own.

There is also a chapter concerning "The Use and Abuse of Liquor", so you could argue that this is even a moral work.

TFAoMD is educational, entertaining, practical and an essential addition to the library of the serious mixologist. Moreover, it is beautifully written. What more could you ask for...?

0 of 0 people found the following review helpful.
Probably the best book ever written on cocktail theory
By Robert haberek
Probably the best book ever written on cocktail theory. It has stood the test of time and will continue to be important as long as human beings mix spirits to create cocktails!

See all 37 customer reviews...

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